Eggless Walnut Brownie

A simple eggless walnut brownie to pamper yourself and indulge into a scrumptious dessert.

Ingredients:
Maida/All purpose flour : 160 gms
Baking powder : 1 tspn
Baking soda : 1/2 tspn
Dark Chocolate : 120 gms
Water : 100 ml
Castor sugar : 2 tblspn
Condensed milk : 200 gms
Vanilla essence : 1 tspn
Walnuts : 1/2 cup chopped

Ingredients

• Melt butter and chocolate and whisk in condensed milk.
• Add hot water, castor sugar and vanilla essence.

• Sieve maida/all purpose flour, baking soda, baking powder and gently fold in. 
• Mix half of chopped walnuts and fold in.

• Pre heat oven at 200 degrees.
• Meanwhile grease or line a brownie pan or 8 inch cake pan with butter paper and pour in the batter.

• Add remaining walnuts over the batter and bake it for 35 mins.
• Serve it hot with a scoop of ice cream and chocolate sauce.