Sev Puri

Ingredients:
Small puris : 5 to 6
Sev : 1/2 cup
Coriander and mint chutney : 1 tblps
Sweet chutney : 1 tblspn
Chopped onions : 1/4 cup
Chana Ragada : 2 tblspn
Chat masala : 1 tspn
Coriander leaves : 1 tblspn chopped

Method:

• Take few puri and poke it.

• Dip these puris in sweet chutney.

• Now fill puris with chana ragada.

• Pour in some coriander and mint chutney over it

• Add sev over puris.
• Sprinkle chat masala over puris
• Add some onions and garnish with coriander leaves.